![\"image\"](\"https:\/\/images.pexels.com\/photos\/31321820\/pexels-photo-31321820.jpeg?auto=compress&cs=tinysrgb&fit=crop&h=627&w=1200\")
<\/p>\n<\/p>\n
Hi\u00e7 d\u00fc\u015f\u00fcnd\u00fcn m\u00fc, neden can\u0131m\u0131z her s\u0131k\u0131ld\u0131\u011f\u0131nda, d\u00fcnya \u00fczerimize her \u00e7\u00f6kt\u00fc\u011f\u00fcnde, kendimizi o kadar \u015fatafatl\u0131 yeme\u011fin aras\u0131ndan s\u0131y\u0131r\u0131p bir kase \u00e7orban\u0131n buhar\u0131na teslim ederiz? Kar\u015f\u0131nda k\u0131rk y\u0131ld\u0131r elinde kalemle insan y\u00fcz\u00fc \u00e7izen, di\u011fer eliyle de mutfakta tencere kaynatan bir adam duruyor. Sana \u015fu kadar\u0131n\u0131 s\u00f6yleyeyim: \u00c7orba, insanl\u0131\u011f\u0131n icat etti\u011fi en demokratik, en vicdanl\u0131 ve en birle\u015ftirici \u015feydir. Bir portre \u00e7izerken de b\u00f6yledir bu; \u00f6nce o insan\u0131n ta\u015f\u0131d\u0131\u011f\u0131 y\u00fck\u00fc g\u00f6r\u00fcr\u00fcm, sonra y\u00fcz\u00fcn\u00fcn hatlar\u0131n\u0131. \u00c7orba da tam olarak o y\u00fck\u00fc hafifletmek i\u00e7in kaynar. S\u0131n\u0131fs\u0131zd\u0131r, s\u0131n\u0131rs\u0131zd\u0131r. Sarayda da i\u00e7ilir, sokaktaki evsiz adam\u0131n titreyen ellerinde de ayn\u0131 s\u0131cakl\u0131kla durur.<\/p>\n
\u015eimdi sana bir hikaye anlatay\u0131m. Berlin\u2019de, hani \u015fu k\u0131\u015f\u0131n insan\u0131 can\u0131ndan bezdiren so\u011fu\u011funun oldu\u011fu g\u00fcnlerden birinde, at\u00f6lyeden \u00e7\u0131kt\u0131m. \u00dczerimde k\u0131rk y\u0131ll\u0131k \u00e7izim prati\u011finin verdi\u011fi o tatl\u0131 ama yorucu yorgunluk var. Parmaklar\u0131m donmu\u015f, ruhum desen zaten iki b\u00fckl\u00fcm. Yolumun \u00fczerindeki k\u00fc\u00e7\u00fck bir esnaf lokantas\u0131na att\u0131m kendimi. \u0130\u00e7eride her milletten insan var. Yan masamda kravat\u0131n\u0131 gev\u015fetmi\u015f, muhtemelen \u00e7ok m\u00fchim bir Alman bankac\u0131 oturuyor; onun yan\u0131nda da elleri boya i\u00e7inde kalm\u0131\u015f bir in\u015faat i\u015f\u00e7isi. \u0130kisi de ayn\u0131 \u015feye ka\u015f\u0131k sall\u0131yordu: Linseneintopf, yani bizim buralar\u0131n diliyle mercimek \u00e7orbas\u0131. Bak\u0131\u015ft\u0131k. Ne o beni tan\u0131yor ne ben onu. Ama o ka\u015f\u0131\u011f\u0131n t\u0131k\u0131rt\u0131s\u0131 var ya, i\u015fte o ses bizi o an d\u00fcnyan\u0131n en eski akrabalar\u0131 yap\u0131verdi. \u00c7\u00fcnk\u00fc a\u00e7l\u0131k ve \u0131s\u0131nma arzusu, insan\u0131 t\u00fcm etiketlerinden soyar. Fa\u015fiste \u00e7orba yok ama, onu ba\u015ftan anla\u015fal\u0131m. Vicdan\u0131 olmayan\u0131n taba\u011f\u0131na ka\u015f\u0131k sallatmam, o kadar da de\u011fil.<\/p>\n
Bizim memlekette mercimek \u00e7orbas\u0131 bir nevi hayatta kalma k\u0131lavuzudur. Ama gel g\u00f6r ki modern zamanlar bu asil yeme\u011fi de pi\u00e7 etti (kusura bakma, kibar olamayaca\u011f\u0131m bu konuda). Tutturmu\u015flar bir blender \u00e7\u0131lg\u0131nl\u0131\u011f\u0131. At\u0131yorlar mercime\u011fi, so\u011fan\u0131, patatesi tencereye; \u00fczerine de bas\u0131yorlar elektri\u011fin g\u00fcc\u00fcn\u00fc. Bzzzt! Al sana \u00e7orba. Hadi oradan be! O p\u00fcr\u00fczs\u00fcz, ruhsuz, mama k\u0131vam\u0131ndaki \u015fey mercimek \u00e7orbas\u0131 de\u011fil, olsa olsa end\u00fcstriyel bir bulama\u00e7t\u0131r. Benim mutfa\u011f\u0131mda o metal aletlerin h\u00fckm\u00fc ge\u00e7mez. Ne diyoruz her zaman? Alet de\u011fi\u015fir, el de\u011fi\u015fmez.<\/strong> Sanatta da b\u00f6yle bu, mutfakta da. Portre \u00e7izerken dijital tablete bin liral\u0131k f\u0131r\u00e7a efekti y\u00fcklesen ne yazar? O elin \u00e7izgideki titremesini, o kalemin ka\u011f\u0131da uygulad\u0131\u011f\u0131 somut a\u011f\u0131rl\u0131\u011f\u0131 vermedikten sonra o y\u00fcz ya\u015famaz. \u0130\u015fte s\u00fczme mercimek de b\u00f6yledir. O mercimek telli s\u00fczge\u00e7ten ge\u00e7ecek arkada\u015f! Bile\u011fin yorulacak, o ka\u015f\u0131\u011f\u0131n arkas\u0131yla ezile ezile s\u00fcz\u00fclecek. O esnada tencereyle aranda bir ba\u011f kurulacak. Emek vermedi\u011fin \u015fey senin de\u011fildir, sadece t\u00fcketti\u011fin bir nesnedir.<\/p>\n Geleneksel mutfa\u011f\u0131n felsefesi tam da bu sab\u0131r noktas\u0131nda d\u00fc\u011f\u00fcmlenir. S\u00fczge\u00e7ten ge\u00e7en mercime\u011fin dokusu, blender\u0131n par\u00e7alad\u0131\u011f\u0131na benzemez. Dilinin \u00fczerine de\u011fdi\u011finde o p\u00fct\u00fcrleri hissedeceksin ki, topra\u011f\u0131n kokusunu alas\u0131n. \u0130\u00e7ine bir par\u00e7a kemik suyu koyacaks\u0131n ki (e\u011fer vejetaryen de\u011filsen tabii, onlara da sayg\u0131m\u0131z sonsuz, \u00f6teki falan yok bizim d\u00fcnyam\u0131zda), o \u00e7orba g\u00f6vdeli olsun. \u00dczerine de k\u0131zd\u0131r\u0131lm\u0131\u015f tereya\u011f\u0131 ve pul biber. Bak, tereya\u011f\u0131n\u0131 yakmayacaks\u0131n, k\u00f6p\u00fcrteceksin. O k\u0131rm\u0131z\u0131 k\u00f6p\u00fck \u00e7orban\u0131n \u00fczerine d\u00f6k\u00fcld\u00fc\u011f\u00fcnde \u00e7\u0131kan o “coz” sesi, asl\u0131nda mutfa\u011f\u0131n sana te\u015fekk\u00fcr etme bi\u00e7imidir. <\/p>\n Gelelim bu i\u015fin adab\u0131na. \u00c7orba i\u00e7menin de, t\u0131pk\u0131 insan sarrafl\u0131\u011f\u0131 gibi, kendine has kurallar\u0131 vard\u0131r. Herkes \u00e7orba i\u00e7er ama herkes \u00e7orban\u0131n hakk\u0131n\u0131 veremez. Al sana bizzat kendi hayat tecr\u00fcbelerimden s\u00fcz\u00fclm\u00fc\u015f k\u00fc\u00e7\u00fck bir liste:<\/p>\n Bazen bana soruyorlar, “Demirhan abi, hem \u00e7iziyorsun, hem yaz\u0131yorsun, hem de yemek yap\u0131yorsun, yorulmuyor musun?” diye. Yahu insan nefes almaktan yorulur mu? Bunlar\u0131n hepsi ayn\u0131 kaynaktan besleniyor. Tuval vurdu\u011fum f\u0131r\u00e7a darbesiyle, tencereyi kar\u0131\u015ft\u0131rd\u0131\u011f\u0131m tahta ka\u015f\u0131\u011f\u0131n hareketi aras\u0131nda hi\u00e7bir fark yok benim i\u00e7in. \u0130kisinde de bir hikaye anlat\u0131yorum. Birinde bir insan\u0131n k\u0131r\u0131\u015f\u0131kl\u0131klar\u0131ndaki ya\u015fanm\u0131\u015fl\u0131\u011f\u0131 ortaya \u00e7\u0131kar\u0131yorum, di\u011ferinde Anadolu\u2019nun bin y\u0131ll\u0131k kurakl\u0131\u011f\u0131nda bile inatla yeti\u015fen o k\u00fc\u00e7\u00fck k\u0131rm\u0131z\u0131 tanenin dram\u0131n\u0131 lezzete d\u00f6n\u00fc\u015ft\u00fcr\u00fcyorum. \u0130kisi de ayn\u0131 kap\u0131ya \u00e7\u0131k\u0131yor: \u0130nsana dokunmak.<\/p>\n D\u00fcnya \u00e7ok h\u0131zl\u0131 d\u00f6n\u00fcyor, kabul. \u0130nsanlar birbirini dinlemeye bile tahamm\u00fcl edemiyor art\u0131k. Herkes bir yerlere yeti\u015fme derdinde, herkes kendi yank\u0131 odas\u0131nda en y\u00fcksek sesi \u00e7\u0131karmaya \u00e7al\u0131\u015f\u0131yor. Ama bir kase s\u0131cak \u00e7orban\u0131n etraf\u0131nda topland\u0131\u011f\u0131m\u0131zda, o g\u00fcr\u00fclt\u00fc bir anl\u0131\u011f\u0131na kesiliyor. O masada ne siyaset kal\u0131yor, ne kimlik kavgalar\u0131, ne de o anlams\u0131z egolar. Sadece birbirinin y\u00fcz\u00fcne bakan, ayn\u0131 s\u0131cakl\u0131kla i\u00e7i \u0131s\u0131nan insanlar kal\u0131yor geriye. \u0130\u015fte bu y\u00fczden mutfak benim i\u00e7in sadece yemek yap\u0131lan bir yer de\u011fil, ayn\u0131 zamanda d\u00fcnyan\u0131n en bar\u0131\u015f\u00e7\u0131l s\u0131\u011f\u0131na\u011f\u0131d\u0131r.<\/p>\n \u015eimdi bu yaz\u0131y\u0131 okuduktan sonra gidip kendine haz\u0131r \u00e7orba falan yapmaya kalkma, kalbini k\u0131rar\u0131m. \u00c7\u0131kar o eski s\u00fczgeci dolaptan. \u00dc\u015fenme, y\u0131ka mercimekleri. Kokusu evine yay\u0131ld\u0131\u011f\u0131nda ne demek istedi\u011fimi \u00e7ok daha iyi anlayacaks\u0131n. Sanat da budur, hayat da budur.<\/p>\n Hadi bakay\u0131m, \u015fimdi usulca da\u011f\u0131l\u0131n ve m\u00fcmk\u00fcnse m\u0131sm\u0131l olun Hi\u00e7 d\u00fc\u015f\u00fcnd\u00fcn m\u00fc, neden can\u0131m\u0131z her s\u0131k\u0131ld\u0131\u011f\u0131nda, d\u00fcnya \u00fczerimize her \u00e7\u00f6kt\u00fc\u011f\u00fcnde, kendimizi o kadar \u015fatafatl\u0131 yeme\u011fin aras\u0131ndan s\u0131y\u0131r\u0131p bir kase \u00e7orban\u0131n buhar\u0131na teslim ederiz? Kar\u015f\u0131nda k\u0131rk y\u0131ld\u0131r elinde kalemle insan […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[47],"tags":[],"class_list":["post-1589","post","type-post","status-publish","format-standard","hentry","category-gastronomi"],"_links":{"self":[{"href":"https:\/\/demirhanocak.com\/site26\/wp-json\/wp\/v2\/posts\/1589","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/demirhanocak.com\/site26\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/demirhanocak.com\/site26\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/demirhanocak.com\/site26\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/demirhanocak.com\/site26\/wp-json\/wp\/v2\/comments?post=1589"}],"version-history":[{"count":0,"href":"https:\/\/demirhanocak.com\/site26\/wp-json\/wp\/v2\/posts\/1589\/revisions"}],"wp:attachment":[{"href":"https:\/\/demirhanocak.com\/site26\/wp-json\/wp\/v2\/media?parent=1589"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/demirhanocak.com\/site26\/wp-json\/wp\/v2\/categories?post=1589"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/demirhanocak.com\/site26\/wp-json\/wp\/v2\/tags?post=1589"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}\n
\nDemirhan.<\/p>\n","protected":false},"excerpt":{"rendered":"